Cobbleburgers..........$7.25
Cobbleburgers are homemade from only the freshest, leanest Angus beef available.
Have our Cobbleburger or add one topping of your choice!
Bacon - Mushrooms - Avocado
Add a slice of cheddar, Swiss, provolone, Monterey Jack or American (it's on us!)
Served with a side of lettuce, tomato, onion, & pickle spear and your choice of French fries, potato salad or cole slaw.
Triple Decker..........$7.25
It takes Cobb, Jr. a while to build this one! He starts with fresh baked whole wheat and white breads, layers them with smokey turkey, ham, lettuce, tomato, bacon and cheese... and piles it all two stories high! Quartered and served with deli style pickle spears.
Parm Sandwich ..........$7.25
A boneless chicken breast is seasoned with our special Italian concoction, breaded and then gently fired to a golden brown. We smother it with zesty tomato sauce and top it with melted provolone cheese.
Char-grilled Chickwich..........$7.25
Marinated chicken breast, grilled to perfection. Served with a side of lettuce & tomato. Feeling naughty? Add a slice of tangy cheese!
El Paso Chicken Sandwich..........$7.25
This marinated chicken breast is thinly shaved, then we add grilled mushrooms, avocado, Jack cheese & sour cream.
The Italian Hoagie..........$7.25
Thinly sliced Genoa salami, imported ham, provolone cheese, olive oil and oregano on a fresh hoagie roll.
Ultimate Chicken Sandwich..........$7.25
One of our best specials now available everyday! Lightly breaded chicken breast topped with melted Swiss cheese and imported ham served on a toasted bun with lettuce, tomato, onion, pickles & our homemade honey mustard.
Buffalo Chicken Sandwich..........$7.25
Lightly breaded chicken breasted dipped in our famous hot wing sauce, served on a bun with lettuce, tomato and your choice of honey mustard, bleu cheese or ranch dressing.
The Swiss Turkey..........$7.25
This sub is delicious as it is simple, we start with shaved turkey breast, layer it with swiss cheese, lettuce, tomato, red onion, topped with our creamy horseradish sauce served on a hoagie roll. It's so good... you'll "gobble" it up. No pun intended.
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